Category: Ground Lamb
A juicy burger is perfect for any summertime dinner. Impress your friends and family with the rich flavor profile of adding some red wine and caramelized onions!
Middle Eastern flavors of cinnamon, coriander, and cardamom are the star of these lamb skewers.
This is “pronto” pizza because the prep time and cook time are so fast you’ll have dinner on the table in no time!
These updated meatballs combine ground lamb, grated vegetables, herbs, and spices with healthful quinoa, courtesy of Jason Jonas.
A hint of tangy barbeque sauce, chunks of sweet pineapple, and earthy lamb blend together to make an unusual pita pizza.
Bold Asian flavors like fresh ginger, cilantro, and green curry celebrate the flavor of ground lamb in this flavor-packed dish.
This sweet-and-savory lamb burger is from Chef Sandy Garcia of Bon Appetit Management in San Jose, California.
Gyro Lamb Burgers are a great alternative to beef with their sweet, mild flavor brining elegance to an everyday meal.
Give regular burgers a step up by using ground lamb and a handful of spices. It’s not your grandma’s burger!
These savory empanadillas, a Puerto Rican meat pie similar to the empanada, are stuffed with delicious ground lamb.
This tasty burger gets an extra pop of flavor from a delectable relish.